Professional Pastry
Professional Pastry
Professional Pastry
Professional Pastry
Professional Pastry
Professional Pastry
Professional Pastry
Category: Cooking

Professional Pastry

Duration

3:00

Total seats

14

Section

Desserts Baking

Audience

Mixed

Average rating

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Date and time

Wednesday, May 13, 2026

10:00 AM

Class Overview

🥐🍕🌭🌯 **The Art of Professional Pastries** One dough for all your creations! Join our **comprehensive professional workshop** and discover the secret behind an irresistible dough that can be used for countless baked creations! **What will you learn?** 📍 The fundamentals of making a soft, fluffy, and versatile dough that serves as a golden base not only for pastries, but also for many other baked recipes. 📍 A wide variety of delicious fillings — both savory and sweet — along with attractive and creative shaping ideas to elevate your table presentation. ✨ Perfect for every occasion: whether you’re preparing for Ramadan gatherings and need quick, delicious recipes, or simply looking for everyday baking ideas, this workshop will become your go-to guide for impressive hospitality and satisfying meals.

Schedule

Wednesday, May 13, 2026

10:00 AM12 seats available
Registration closes in02 : 57 : 07
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